During my years of travel, I’ve stayed in hundreds of hotels, motels, lodges, inns, and b&bs, from an elephant stable in South Africa to a monastery in Trinidad. Most were completely forgettable; comfortable to a greater or lesser degree, but nondescript. Some I remember because of the bloodstains on the wall, the dead rat in the hallway, the bullet holes in the door, or the bed that collapsed under me as I slept. Ah, the “adventurous” side of travel!
Then there are the ones that leap to mind as soon as I reminisce about the highlights of past journeys—like the Vingerklip Lodge in the Ugab Valley of northwest Namibia, where we paused on our way from Etosha National Park to the coastal town of Swakopmund. We had spent a week in the park on safari, and while we hadn’t exactly been roughing it there, we were looking for a few plush and easy days of rest.
The lodge is named for the nearby Vingerklip rock “finger” that towers above the surrounding flatlands. You can hike to the bottom (if you want to brave the blistering heat), but other than that, there’s not a lot to do in the immediate area; no impressive herds of wildlife, no manmade entertainment. It’s really in the middle of nowhere. No, my enjoyment had nothing to do with outside activities and everything to do with the lodge itself.
Set in a stunning location surrounded by rock plateaus and formations, the lodge features lovely arid gardens with many inviting nooks and crannies where you can sit and relax. Swing seats, loungers, chairs, umbrellas, tables, and benches are scattered around the grounds. There is a hot tub and two pools, cleverly located one on each side of the hill, so that no matter the time of day, one pool always has shade. Birds, butterflies, and small lizards find their own corners to feed, rest, or sun themselves.
The lounge, bar, and restaurant are top-notch. As per the usual African lodge custom, meals are presented buffet-style, but the quality and variety staggers the mind, while the number of food attendants assures that you get exactly the cut of meat you prefer or a custom-prepared dish.
For a once-in-a-lifetime experience, book a meal at their Eagle’s Nest restaurant, perched on top of a nearby plateau—you hike a long path and clamber up a staircase to get to it. The climb and the view is spectacular, but not for people who are afraid of heights or can’t manage a lot of stairs! You can also just climb up for the view and not have dinner; it’s free. If you want dinner, be sure to book as early as possible; the restaurant is small, and popular among guests.
Our room was okay but could have used some refurbishing. The latch for the sliding door to the bathroom had the hook mounted on the wrong side of the door, while the toilet seat had two puncture marks that looked like something had sunk its fangs into it. (What bites toilet seats??? Quite a worrisome idea when you think about it….) On the up side, the room boasted a nice porch looking over the isolated landscape and a small, lightly used, waterhole.
In any case, as birders, we were prepared to overlook any minor flaws in the room in favour of its unique feature, one that I doubt ever showed up in a promo brochure. From the side of the porch, we looked onto a large water cistern. The tank itself was covered, but the pipes and faucets leaked and dripped. In a place surrounded by bone-dry desert, any source of water becomes a magnet for birds. We had an unbeatable view of the birds that arrived in flocks to drink, including the local specialty, Ruppell’s parrot, and the charming rosy-faced lovebirds.
At night, stargazing in the desert-clear air and comfortable temperatures was all the entertainment we needed.
Day visitors are also welcomed at Vingerklip Lodge; check out their website for more info.
Is there a special lodge, hotel, inn, or b&b you discovered while traveling that lingers in your memory? Let’s hear about it in a comment.